Let’s Save The Carrots!
If you plan to serve carrots with chicken wings or another dish and cut them up in advance, you can keep them fresh for a few hours by placing them in a water container and refrigerating them. However, consuming them within a few hours is crucial to prevent spoilage. Leaving carrots in the fridge for too long can cause them to rot, become waterlogged, and limp—store carrots in a low-moisture place away from direct sunlight to keep them fresh. Following these simple steps, you can keep your carrots fresh and delicious for longer.
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