Enjoy cranberries beyond the fall holidays with these versatile recipes. From classic cranberry sauce to various dishes like Cranberry-Almond Energy Balls and Cranberry-Balsamic Chicken Thighs, this collection combines their sweet-tart flavor with lean proteins, veggies, and whole grains for unforgettable meals, earning top ratings for year-round deliciousness.
Kale Salad With Cranberries
This simple holiday salad derives its taste from a delightful citrus dressing, which permeates the kale as you gently massage the greens with the dressing. While we prefer a kale blend for this recipe, any variety of kale will do.
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The Best Homemade Cranberry Sauce
“This is our preferred homemade cranberry sauce recipe. It’s straightforward (only five ingredients!), strikes a delicate balance between sweetness and tartness, and boasts a zesty kick from orange peel. Moreover, it’s incredibly convenient—ready from stove to table in just 20 minutes!”
Cranberry-Prosecco Cocktail
Elevate your celebration with a festive cocktail that’s both easy to prepare and visually stunning. Add a touch of cranberry juice to sparkling wine and garnish with cranberries and rosemary sprigs.
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Cranberry Salad
This vibrant and nutritious cranberry salad recipe is a delightful addition to any holiday feast. The sweetness, tempered and not overpowering, comes from the succulent oranges, complemented by the satisfying crunch of walnuts, celery, and apples. Together, they create a symphony of flavors and textures that will leave your guests asking for seconds.
Cranberry Buttermilk Pie
The custard filling in this buttermilk pie recipe elevates it to a new level. Its flavor profile resembles a panna cotta but with a lively twist from the buttermilk tang. The crowning touch of cranberries adds a delightful burst of color and tartness, making this dessert exceptional.