It can be a little tricky appeasing the kiddos at the many summer cook outs you and your friends host. Having some extremely awesome food doesn’t mean there won’t be at least one coming up asking for something else not on the menu (am I right?). One thing I have found that seems to always be popular: corn dogs! This easy and delicious homemade corn dog recipe will definitely be a hit and make all the kids come back for more. I’m sure even some of the parents will be getting in on this action!
Food Network
What you Need: Serves 8-12
1 pound hot dogs
1 cup cornmeal
1 cup all purpose flour
1 tsp salt
½ tsp garlic powder
3 tbsp granulated sugar
1 tbsp baking powder
1 egg
1 ¼ cups milk
4 cups vegetable oil
Step 1: Cut the hot dogs into quarters and set aside
Step 2: Heat the vegetable oil over medium-high heat
Step 3: While oil is heating up, begin mixing the dry ingredients in a bowl. Next, add in the milk and egg and stir until the mixture is completely smooth
Step 4: Using tongs, grab each hot dog and coat in the mixture fully. Shake off any excess coating
Step 5: Place battered dogs into the hot oil and cook until brown. About 3-4 minutes
Step 6: Once done, place dogs on paper towels to soak up any extra grease, serve and enjoy!