Our favorite vegetable side dishes feature some healthiest vegetables, so you don’t have to heat that same bag of frozen veggies! These seasonal vegetable side dishes make a perfect complement to any meal. These chicken breast recipes, fish recipes, and vegetarian dishes complement the main dishes while adding heaps of flavor.
Check out these vegetarian recipes for dishes where vegetables are the star! These mouthwatering side dishes are perfect for big and small crowds alike. Vegetable lovers will enjoy these recipes full of veggies, whether they are vegan or topped with cheese or dressing.
What’s the best thing about this creative take on a classic side dish? It’s easy to add both parsnips and potatoes simultaneously, giving you double the flavor at no extra cost.
Rosemary Roasted Carrot Salad
Have you thought about switching things up? Take the carrots out and replace them with your favorite root vegetable! With the addition of peppery arugula and bright lemon, this satisfying side enhances the flavor of sweet roasted carrots.
Escarole Salad With Red Wine Vinaigrette
This salad is a delicious addition to any fall or winter meal, featuring toasted walnuts, bright pomegranate seeds, and blue cheese.
Throughout Hasselback potatoes, slits open up the possibility of adding an endless selection of toppings, such as savory scallion butter, fresh herbs, and crispy bacon.
Grilled Cabbage Wedges With Creamy Caraway Dressing
Caramelize the cabbage on the grill to create a sweet, charred flavor that works perfectly with crunchy bacon and chopped parsley.
Wedge Salad With Creamy Herb Dressing
An irresistible crunch and relaxed feel make this vegetarian wedge salad a stunning side dish you can prepare in minutes.